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“Their value as fine wines is remarkable.” – Decanter That was Decanter’s Andrew Jefford after tasting a flight of Rioja Reservas and comparing them to Bordeaux, where “you would need to spend between two and five times as much” to get equivalent quality. This was especially true in 2016, a vintage rated ‘Very Good’ by…
The Chavarri family has made top-quality Rioja since 1882, and today, fifth-generation winemaker Ruth Chavarri carries on the tradition with a zeal and innovative perspective that consistently earn her wines high acclaim. The long-aged Pagos de Tahola Rioja Reserva is an excellent example of her style, offering mellowed flavors of red fruit layered with oak-driven…
Ruth Chavarri makes some of our most popular Riojas – so you can imagine our smiling faces when she sent us this gorgeous rosado. And knowing all our thirsty rosé fans, we’re pretty sure it will make you smile, too. It hails from the Chavarris’ estate vineyards in Rioja’s premium Alavesa district, and was crafted…
Ruth Chavarri makes some of our most popular Riojas – so you can imagine our smiling faces when she sent us this gorgeous rosado. And knowing all our thirsty rosé fans, we’re pretty sure it will make you smile, too. It hails from the Chavarris’ estate vineyards in Rioja’s premium Alavesa district, and was crafted…
Perfectly mature, barrel-aged reds have been Rioja’s trademark for centuries. And fourth-generation Ruth Chavarri makes some of the best we’ve tasted. For her latest release, she went straight to El Toro, her family’s oldest vineyard and home to a plot of gnarled, 50-year-old Tempranillo vines. Dotted with huge (fun to climb!) holm oaks, it’s also…
Perfectly mature, barrel-aged reds have been Rioja’s trademark for centuries. And fourth-generation Ruth Chavarri makes some of the best we’ve tasted. For her latest release, she went straight to El Toro, her family’s oldest vineyard and home to a plot of gnarled, 50-year-old Tempranillo vines. Dotted with huge (fun to climb!) holm oaks, it’s also…
Perfectly mature, barrel-aged reds have been Rioja’s trademark for centuries. And fourth-generation Ruth Chavarri makes some of the best we’ve tasted. For her latest release, she went straight to El Toro, her family’s oldest vineyard, home to a plot of gnarled, 50-year-old Tempranillo vines. Dotted with huge (fun to climb!) holm oaks, it’s also a…
A shiny and ruby-red colour, with good intensity. Aromatic and attractive nose revealing fresh berry-fruits, red-current, and cherry. Hints of cloves, honey ginger-bread and menthol conferring a complexity and character to the wine. In mouth, the attack is silky and fresh with supple tannins. A genuine charming wine brought by crispy red-fruits aromas and grilled…
A shiny and ruby-red colour, with good intensity. Aromatic and attractive nose revealing fresh berry-fruits, red-current, and cherry. Hints of cloves, honey ginger-bread and menthol conferring a complexity and character to the wine. In mouth, the attack is silky and fresh with supple tannins. A genuine charming wine brought by crispy red-fruits aromas and grilled…
Aromas of blackcurrants come through clearly along with hints of lead pencil. It’s medium- to full-bodied with fine velvety tannins and a flavorful finish. Caressing texture and not overdone. Lovely now to drink as a young wine but it will be even better in three to five years. Country: United States Region: California Appellation: Napa…
A distinctive white, with elegant notes of mineral, orange blossoms, cardamom and chamomile that mingle with vibrant, fleshy details of lemon meringue, ripe peach and succulent passion fruit. Harmonious and fresh on the finish. Drink now. 2,689 cases made. Country: United States Region: California Appellation: Napa Valley Size: 750ml Color: White Alcohol by Vol: 13.2%…
This blend of 70% Grenache and 30% Syrah comes from old vines planted in the foothills of the Pyrenees mountains, which border France and Spain. The label is from Dave Phinney and his Department 66 project in Maury, France. This is a ripe, powerful, full-throttle, hedonistic red wine with a depth as striking as the…
Rated 95 – Grilled herb, smoke, new leather and cracked peppercorn aromas shape the nose. Juicy and delicious, the rounded palate doles out fleshy black cherry, raspberry compote, vanilla and cocoa alongside tightly knit, polished tannins. Drink 2025–2032. – Kerin O’Keefe Country: Italy Region: Piedmont Appellation: Barbaresco Size: 750ml Color: Red Varietal Nebbiolo The Nebbiolo…
Sweet cherry and strawberry fruit is framed by earth, eucalyptus, tobacco and tar notes in this rich yet firm red. The assertive tannins suggest a glacial evolution but the lasting impression of fruit shows this wine’s potential. Best from 2022 through 2040. 815 cases made. Country: Italy Region: Piedmont Appellation: Barbaresco Size: 750ml Color: Red…
Alluring aromas and flavors of cherry, raspberry, leafy underbrush, tar, iron and hay mark this luscious red, which is fresh and firm at once, with a chalky, minerally essence on the long finish. Best from 2026 through 2042. 974 cases made. Country: Italy Region: Piedmont Appellation: Barbaresco Size: 750ml Color: Red Varietal Nebbiolo The Nebbiolo…
Country: Mexico Region: Sonora Size: 750ml Alcohol by Vol: 50.0%
A pretty display of fresh mint and wild flowers complements crushed blackberries as the 2021 Bovale Essentija opens in the glass. This soft and pliant effort sweeps across the palate with ease, with cool-toned acidity and ripe wild berry fruits that take on a tactile mineral tinge toward the close. The 2021 leaves a coating…
More and more, savvy wine drinkers are turning to Spain’s Rueda region, where fresh and fruity whites based on the Verdejo grape are very much in fashion. Top British wine critic Olly Smith explains why: “If you enjoy Sauvignon Blanc, you’re also going to love Verdejo. It has a bit more texture and a lot…
More and more, savvy wine drinkers are turning to Spain’s Rueda region, where fresh and fruity whites based on the Verdejo grape are very much in fashion. Top British wine critic Olly Smith explains why: “If you enjoy Sauvignon Blanc, you’re also going to love Verdejo. It has a bit more texture and a lot…
More and more, savvy wine drinkers are turning to Spain’s Rueda region, where fresh and fruity whites based on the Verdejo grape are very much in fashion. Top British wine critic Olly Smith explains why: “If you enjoy Sauvignon Blanc, you’re also going to love Verdejo. It has a bit more texture and a lot…
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