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Wine Access Exclusive Champagne EXCLUSIVE! Top Champagne, energetic and complex, with in-house extended aging for $39.99 isn’t a promise we can make often. Today is one of the rare days that we can. Formed in 1964, Jacquart’s deep network of vignerons, all of whom must own their vineyards, gives it access to incredible Grand Cru…
One of the Top Five Best Champagnes in the World “No Champagne house is on a trajectory of ascent as steep as Jacquesson,” says Tyson Stelzer, a global Champagne expert and author of the authoritative The Champagne Guide. The reason is simple: brothers Laurent and Jean-Hervé Chiquet, whose family bought the estate in 1978, have completely…
“No Champagne house is on a trajectory of ascent as steep as Jacquesson,” says Tyson Stelzer, a global Champagne expert and author of the authoritative The Champagne Guide. The reason is simple: brothers Laurent and Jean-Hervé Chiquet, whose family bought the estate in 1978, have completely revolutionized the property and house style, and the results…
“Run, don’t walk.” That’s how Vinous advises getting to Champagne Larmandier-Bernier’s current release of the Extra Brut Rosé de Saignée—a Premier Cru crown jewel from the region’s marquee grower-producer. No need for a special occasion. This is bubbly that tickles your lips into an unremitting smile, then draws out your inner Zen with a koan-like…
We can’t say his name. So we’ll just call him Our Man in Champagne. A Master of Wine whose official residence is a chic two-story townhouse on the northeast edge of Paris, he can most often be found in Reims, Épernay, or speeding between the two in his vintage BMW 635csi. He’s a hardcore sartorialist…
Champagne-Quality Minus The Sticker-Shock One of the glories of drinking in Paris — whether at a Michelin-starred temple de la gastronomie or a café in the Latin Quarter— is that you can basically be assured of finding a crisp and toasty Crémant de Loire on offer by the glass. This sparkling wine remains an insider…
The Comte de la Chevalière Sancerre Rosé is a remarkable wine. It draws inspiration from rosé Champagne to build additional complexity and poise in the glass by blending together multiple vintages. And that unusual intrigue hasn’t gone unnoticed: Wine Enthusiast awarded this bottle 93 points and Editors’ Choice honors, praising its complexity and texture. Since…
Coravin Limited Edition 2017 Introducing the first annual Limited Edition Coravin Wine Preservation Opener. Inspired by luxury sports cars, in irresistible steel blue color, the Limited Edition is an exclusive and collectable wine experience. Pour any wine, in any amount and preserve the rest of the bottle for weeks, months or even years, with this…
An Exclusive Coravin Experience for Holiday 2018 Inspired by the depth and brilliance of a summer night, the Coravin Limited Edition, in warm black and light gold, is an ultra-exclusive wine experience. Pour any wine, in any amount and preserve the rest of the bottle for weeks, months or even years, with this powerful statement…
Only one Prosecco has inspired us to grab our phone and text Italy: the Corazza Extra Dry. We were at a Malibu restaurant having lunch with a few friends. When we asked the server to recommend a bottle of bubbly to go with our order of oysters, octopus carpaccio, and spicy tuna tartare, she said,…
You’ve never seen the name on a label, but if you’ve ever sipped a $150 tête du cuvée, chances are you’ve tasted the work of Union Champagne. The “super co-op” controls fully 50% of all the Grand Cru vineyards in Champagne’s prestigious Côte des Blancs. In other words, if there’s Chardonnay in your luxury Champagne,…
In Time for New Year’s: Gold Medal Delavenne Champagne Rosé Grand Cru We’ve been visiting Champagne since 1985, touring the labyrinthine caves beneath Reims and sipping Yellow Label aperitifs at Veuve Clicquot. We were taken with the glitz, the glam, the shininess of it all. Most of the wines, however, were forgettable, all a bit…
From the Wine Access archives: In 1983, we booked a trip to France. Our combined salaries were barely 50k, but this was the chance of a lifetime. We spent a month studying Gault et Millau and the Michelin Guide, and then made a half-dozen lunch reservations. We were poor in NYC, but with eight Francs…
The list of restaurants featuring Jacques Diebolt’s electrifying Champagnes reads like a who’s who of the Michelin Guide. The American allocation is typically exhausted by the world-class chefs and sommeliers who have adopted Diebolt-Vallois as their own. It’s just another reason why we feel so fortunate to be the official wine provider of the Michelin…
Just because you can’t find branded Champagne for $25 doesn’t mean you can’t get pretty darn close in terms of terroir, style, flavor, and quality. Enter Domaine Gracieux Chevalier Crémant de Bourgogne, the delicious sparkling wine that the Champenoise drink when no one’s looking. Made in the painstaking méthode traditionnelle, the wine’s elegant, consistent bead…
100% Chardonnay Blanc de Blanc The Pierre Richard Crémant du Jura Brut Harmonie is a Champagne-lover’s (and sommelier’s) dream, providing the lively, cool-climate acidity and toasted complexity of Champagne at less than half the price. So if you’re among the lucky few ordering this by-the-glass at New York’s iconic Blue Hill at Stone Barns, we…
Champagne’s Energy and Complexity at a Modest Price At this festive time of year, the Domaine Michel Sarrazin et Fils Rosé Crémant de Bourgogne might not last the day. The Sarrazin clan has been growing grapes in Burgundy since the 17th century. Their 80+ acres in the Côte Chalonnaise include vines in the top appellations…
It all came down to timing. We just happened to be in New York City. The very same day, our importer friend—a trusted purveyor to many MICHELIN-starred eateries in New York—had just returned from Europe with a special sample bottle of Champagne. The moment we tasted it, we knew it was our best chance to…
Even by the standards of other wineries in Champagne, Eric Taillet’s production is TINY. He has barely 15 acres and sells a large portion of the grapes he grows—but he keeps the best plots for his highly in-demand wines. Since he’s a quality-obsessed fourth-generation winemaker with a long private-client list to show for it, most…
We’ve been crushing on this bubbly for years, pairing it with everything from toro tartare to fried chicken. Because it stands up to non-vintage Champagnes two and three times the price, it’s become one of those bottles we keep on hand year-round—the perfect way to turn a casual visit into a ready-made party. Longtime Wine…
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