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A bit higher pitched compared to the Pajana, the 2019 Barolo Ginestra Ciabot Mentin is pure with anise spice, kirsch, and rocky earth. More linear than the Pajana, with equally if not more impressive length and finish, it is evenly paced, with notes of blood orange, ripe apricot, ripe berries, and candied roses. Outstanding and…
Dark ruby color with notes of cherries, tar, pine, and spices. Lots of fruit on the palate with rich tannins. Country: Italy Region: Piedmont Appellation: Barolo Size: 750ml Color: Red Varietal Nebbiolo The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy’s finest aged wines. However, its popularity and reliability as…
Pajana represents the lower end of the same site that produces fruit for the Barolo Ciabot Mentin. The soils are a bit looser here and the temperatures are just a few fractions higher at this site. Winemaking for the 2013 Barolo Pajana sees 20 days of skin maceration, and malolactic fermentation in this vintage was…
The Pajana vineyard is known for its loose, sandy soils and red-colored earth, and the 2014 growing season brought cool and wet conditions. This cru is a nice, loyal expression of those Nebbiolo grapes. The 2014 Barolo Pajana is dark and thickly structured, and probably more accessible overall. This wine can be enjoyed in the…
The Domenico Clerico 2021 Barolo Ginestra Pajana is polished and beautifully defined with red fruit, crushed stone and blue flower. All of these wines from 2021 offer extraordinary depth and perfumed complexity. However, the tannic fabric of this wine is firmer and denser. You’ll want to give this bottle more time to let those tannins…
This is a fun and informal wine with pretty primary fruit that recalls forest berry and cassis. The Domenico Clerico 2022 Langhe Nebbiolo Capisme-e (with 18,000 bottles released) is all about easy-drinking brightness and freshness. The aim here is transparency and energy. Nebbiolo sees a brief skin maceration and then goes into stainless steel and…
Valpolicella Grotta Del Ninfeo has a vivid ruby red colour with purplish tinges. On the nose the red fruit scent is immediately perceptible. On the palate it is fine and elegant, with a slightly acidulous and dry mouthfeel, characteristic of this vintage. It is a dynamic wine made for sharing. Country: Italy Region: Veneto Appellation:…
Valpolicella Ripasso Grotta del Ninfeo has an intense ruby red colour. On the nose subtle hints of red ripe fruit and coffee. As a “silk dress tailored for the palate” it is refined and elegant, with soft and light tannins and an incredibly long and persistent finish. FOOD PAIRING: This wine matches perfectly with boiled…
Recioto della Valpolicella is one of Italy’s great sweet reds. Working their magic in the heart of the premium Valpolicella Classico wine zone (in Verona), the talented team at the Domini Veneti estate air-dried their premium Corvina and Rondinella grapes for months, to ensure that each grape would be a raisined knot of sweet black…
Country: Spain Region: Castilla Y Leon Appellation: Ribera Del Duero Size: 750ml Color: Red Alcohol by Vol: 14.0% Varietal Tempranillo There are plenty of notable native Spanish grapes which have made a big impression on the wine world at large, but none are as renowned or as widely loved as the Tempranillo varietal. This black…
Bright yellow colour with greenish refl ections. Aromas of fresh white fruits (apple and peach). On the palate it is fresh, fruity and balanced with a juicy acidity. Country: Spain Region: La Mancha Size: 750ml Color: White
Prickly, precise and incredibly refreshing, Cava is Spain’s answer to Champagne and Dominio de Los Duques Cava is an absolute standout, fizzing from the flute with floral and lemon meringue-like aromatics. While most of the stuff is produced in and around Catalonia, this cuvée comes from the pioneering producer to the south, just outside of…
The 2012 Flor de Pingus is produced with the fruit from 16 plots of vineyards in La Horra (Burgos) which are vinified by plot in small, 4,000-liter stainless steel vats mostly with indigenous yeasts. Malolactic fermentation was carried out in barrels (50% new, 50% second-use) where the wine aged for 16-18 months. It-s again an…
The 2012 Flor de Pingus is produced with the fruit from 16 plots of vineyards in La Horra (Burgos) which are vinified by plot in small, 4,000-liter stainless steel vats mostly with indigenous yeasts. Malolactic fermentation was carried out in barrels (50% new, 50% second-use) where the wine aged for 16-18 months. It-s again an…
94-95 A chunky and pretty young wine with blueberries and blackberries and chocolate. Chewy tannins that are polished and fresh. Full-bodied. Round and sexy. Shows lots of potential. Country: Spain Region: Castilla Y Leon Appellation: Ribera Del Duero Size: 750ml Color: Red Varietal Tempranillo There are plenty of notable native Spanish grapes which have made…
Blackberries, black cherries and hot crushed stones with cement and black licorice. Subtle yet complex aromas. Medium to full body and an exquisite texture, with intense tannins and a long, flavorful finish. The verve and mouth-feel is luxurious and captivating. This is very structured. Try after 2024. Country: Spain Region: Castilla Y Leon Appellation: Ribera…
The bottled 2022 Flor de Pingus has purity and is open, expressive and pretty. There’s probably 3% Garnacha here, and the aim is to achieve perhaps 5% with the new plantings. Garnacha in the same soils, rootstock and everything always has a lower pH than Tempranillo. Garnacha also has less tannin, so it helps to…
96-97 Very aromatic with dark fruits such as raspberry and blackberry. Black ink undertones. Some pencil lead. Full body, very layered and refined. Ultra-fine tannins. Wonderful length. Aged 12 months in one-year-old used barrels. Country: Spain Region: Castilla Y Leon Appellation: Ribera Del Duero Size: 750ml Color: Red Varietal Tempranillo There are plenty of notable…
The 2021 Cinsault is from a nice vintage, cool and with healthy grapes that ripened well. It comes from a 65-year-old vineyard in Guarilihue in the Secano Interior appellation on degraded sandy granite soils with lots of quartz and no clay, worked organically (but not certified) with horses. It fermented in concrete cubes and stainless…
The white 2022 Lalume, one wine from Ribeiro, is harmonious, clean and expressive, with notes of pollen, yellow flowers and herbs. It has a round and soft palate that reflect a warm and dry year and comes through as more Mediterranean. It finishes dry, with tasty flavors. It was produced with a blend of Treixadura…
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