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When we asked him the price, our host, Jeff Gordon, just smiled. “That’s no fun,” he said. “How about you tell me what the price should be?” We turned our attention back to the 2014 Gordon Estate Syrah, the scents of ripe blackberry and smoked meat, the super-juicy core, and the savory elements of herbs,…
We’re proud to offer you rare access to a bottle that boasts pinnacle Napa pedigree—a cellared Cabernet classic that’s built like a brick house and dialed up to 10/10 on every count. The winemaker behind this 2014 Guarachi Family Wines Cabernet Sauvignon Beckstoffer Las Piedras Vineyard is Paul Hobbs, the 100-point talent who earned his…
Red wine doesn’t get more rich, robust, and satisfying than Amarone—and Amarone doesn’t get more classic than this. From some of Valpolicella’s best terroir and one of its standard-bearing estates, the 2014 Guerrieri Rizzardi 3Cru shows the dense concentration, savory depth, and dried-fruit complexity that we hope to find in every Amarone we taste. Guerrieri…
The Savvy Buy of Wine Spectator’s “Dream” Vintage There’s a lot to say about our friend Halpin, a true Napa insider, but only one thing to make clear about today’s offer: When he introduced us to his namesake 2014 Halpin Rutherford Cabernet, we pegged it for one that costs $150 or even $200. Richly layered…
Off the Deep End in Anderson Valley Milla Handley came to the Anderson Valley in 1978, well before Copain, Radio-Coteau, Dutton-Goldfield, and Morlet had an inkling of the region’s potential. She eventually settled on 59 acres in the “deep end” of the valley, captivated by the possibilities of uncharted winemaking territory. Here, just 10 miles…
Head High Pinot Noir: Bill Price’s Newest Venture on Sonoma Coast Bill Price is one of the founding members of the Texas Pacific Group. But in the wine world, it’s Price’s passion for America’s most celebrated Pinot Noirs — the vineyards from which they’re drawn and the craftsmen who make them — that most distinguishes…
Wine Access Store Exclusive! Bill Price’s Pinot Noir empire touches the Kistler, LUTUM, Three Sticks, and Gary Farrell wineries, controls the famed Durrell and Gap’s Crown vineyards, and until 2015 ran illustrious Pinot Noir producer Kosta Browne. When Bill and his partner Sam Spencer’s attention moved up the coast from Sonoma to the Willamette Valley,…
Hidden Ridge’s Other California Classic If you’re a fan of classic, opulent California Estate Chardonnay, don’t count on seeing a better deal than this Wine Access exclusive: the 2014 Hidden Ridge Chardonnay Sonoma County. Why is this price possible? Quite simply, because Hidden Ridge’s Cabernets, produced by 100-point winemaker Tim Milos (of Opus One, Cliff…
Peter Hunken’s Monster Hit from Santa Barbara’s “Exceptional” 2014 Vintage When Wine Enthusiast published its “Best of Year 2016” issue, it blew the lid off one of the best-kept secrets in the Sta. Rita Hills. After tasting 22,000 wines throughout the year, the Enthusiast critics went wild for the vibrant, beautifully concentrated 2013 Holus Bolus…
Sometimes it really does pay to be in the room where it happened, and a 38% off deal on a perfectly cellared single-vineyard Napa Cabernet like this 2014 Humanitas is the kind of windfall that can only be secured behind closed Napa Valley doors. We were positively entranced by this wine’s lush, powerful structure at…
45-Year-Old Hyland Estates Pinot Noir: A “Vintage of a Lifetime” In 1971, just five years after the first Pinot Noir vines were planted in Willamette Valley, four families — the Kreimeyers, Markleys, Welches, and Trenhailes — purchased and broke ground on a breathtaking vineyard perched at 600-800 feet in the foothills of Oregon’s Coastal Range….
We’re proud to announce that we’ve scored the 2014 Il Marroneto, a bottle whose purity and age-worthiness not only sum up what Il Marroneto is all about, but earned it 95-point Cellar Selection honors from Wine Enthusiast. Those accolades put it at the VERY top of the magazine’s 2014 Brunello ratings, where bottles regularly command…
The Future of Oregon Pinot Noir Infused with flamboyant aromas of sweet black cherry and black raspberry, framed by cedar and sweet spice, juicy yet still light on its feet, this is the most enticing under-$15 Oregon Pinot we’ve had in recent memory. Iris Vineyards is one of the most exciting pioneers in Oregon viticulture…
Three Shades of Red — From Del Posto to The French Laundry Just south of Florence at the center of Chianti, you’ll find “Chianti Classico,” the sweet spot. And at the center of Chianti Classico, you’ll find the 720 acres of Isole e Olena, soaring 1,300 feet above sea level. For six decades, the De…
New-Wave Australia Channels the Greatest Wines of the Northern Rhône Gary Mills has shot to the top of the Australian winemaking pecking order since his first vintage at Jamsheed Wine in 2003. The market and critics agree, with The New York Times’ Eric Asimov ranking Mills’ Jamsheed among “Australia’s Best Reds Trickling to the United…
To Kalon: Napa’s Grand Cru Crown Jewel Just 210 cases of this Janzen family’s 2014 To Kalon were produced. We managed to secure 360 bottles bottles, and at this price point this is the highest-rated Parker To Kalon Cabernet of the vintage. Oakville’s To Kalon Vineyard is one of the greatest — if not the…
The 100-Point Dynasty: Père et Fils Venge Kirk Venge knew he was going to make wine like his Dad from the age of 4. Kirk’s father, Nils Venge, crafted the 1985 Groth Reserve Cabernet Sauvignon, the first American wine to earn 100 points from Robert Parker. The legendary pioneer of California viticulture brought his son…
Mountain Purity, Spanish Tenacity Ribera del Duero is home to the highest red wine vineyards in all of Europe; the vines harvested for this 2014 JC Vizcarra sit at roughly 2,800 feet in elevation—for context, the highest vineyards planted in Napa top out around 2,600 feet. High elevation translates to purity of fruit, good acid…
When Wine Spectator summed up Napa Valley’s 2014 harvest, they called it “a dream vintage.” The bad news: It was a short crop, with not a lot of wine to go around. That’s why we NEVER expected to get access to a library release like this. Sourced from the winery’s TINY stock, shaped by world-class…
One of our finest Willamette Pinot discoveries ever is this 2014 Joleté “Le Verre Cuvee.” At the 31st annual International Pinot Noir Celebration, we dined at the immensely popular Bistro Maison in the heart of Willamette Valley wine country. Chef Jean-Jacques Chatelard prepares classic French cuisine, while his wife Deborah—formerly of Tavern on the Green—maintains…
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