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Thanks to our membership size, buying power, and consistency, importers think of Wine Access when they have an opportunity that doesn’t fit into one of their other distribution channels. When we get offered white Burgundy from one of the most famous names in Meursault — Matrot — we’re halfway there. When we negotiate our way…
Grand Cru Quality from Les Perrières 1er Cru “If there is one premier cru vineyard in Burgundy that merits elevation to grand cru status, it must be Les Perrières in Meursault,” raves Robert Parker. Clive Coates MW concurs, saying “most would agree (it) produces Meursault’s best wine.” The 2013 Domaine Pierre Matrot Meursault Perrières Premier…
The Mentor’s Mentee at Per Se and DeNiro’s Tribeca Grill Henri Jayer’s wines are the most expensive and sought-after in the world. Not even the wines of the legendary Domaine de la Romanée-Conti are as prized. The minuscule amount that Monsieur Jayer would produce every year would have wine collectors around the world willing to part…
Opportunities to get a piece of a surging region before the world rushes in are rare, especially in France. Yet this 2013 Domaine Roche Côtes-du-Rhone Villages Cairanne is exactly that—a satiny library wine from a standout estate in one of the Southern Rhône’s need-to-know crus. This sultry and harmonious red shows the type of depth…
A 3,500-Year Commitment to Excellence Let’s not mince words: Greek wine is on fire. Any great restaurant worth its salt from New York to San Francisco offers a compelling selection of Greek wines, which are full of character, energy and minerality that beautifully showcases an array of cuisines. One producer — George Skouras — is…
One Barrel of Matrot Puligny-Montrachet … and We Feel Pretty Good About It! During the Great Recession, the top estates on many of the world’s most glamorous wine routes took it on the chin. As trattorias struggled to fill seats on Saturday night, Tuscan sales slipped. Napa Valley was rocked as wholesalers stopped answering supplier…
Clerico’s Ciabot Mentin “Shines Bright” in 2013 As one of the most passionate standard bearers of the Piemonte region, Domenico Clerico dedicated his entire career to expressing the minutest nuances of Barolo through his intensely detailed wines. Vintage after vintage, his Ciabot Mentin bottling has been heralded as one of the most expressive, age-worthy, and…
Silky, Seamless Ribera from 140-Year-Old Vines Bodegas Dominio de Atauta has been hailed as “an extraordinary estate” by Robert Parker. From ungrafted, largely pre-phylloxera vineyards in the Ribera del Duero’s coolest zone, the 2013 Dominio de Atauta balances trademark Ribera concentration with striking freshness and minerality. This Wine Access exclusive earned dual 92-point scores from…
Duckhorn’s Three Palms Merlot from Parker’s Greatest Vintage in 37 Years In the 2013 vintage, Robert Parker’s “greatest in 37 years,” Duckhorn’s enhanced rigor in its legendary Three Palms Vineyard paid monster dividends. The 2013 is a Three Palms Merlot like never before — a wine of immense concentration and polish, gorgeous out of the…
“As good as mineral California Chardonnay gets at $14/bottle” There are less than 100 acres under vine in Wild Horse Valley, and unfortunately, given the extraordinary potential for top-notch Chardonnay and Pinot Noir, barely another acre left to plant. There are only a few vineyards and even fewer tiny wineries. Even if it’s just 15…
Iconic Barossa Shiraz In Australia, only a select few Shiraz producers — Penfolds, Henchke, Torbeck — can be considered in the same league as the Barossa’s legendary Elderton. Vinous has called Elderton’s flagship Command Shiraz “one of Australia’s finest and most iconic and ageworthy red wines for the last two decades.” Wine Spectatorhas featured their…
No wine in southern Italy possesses the power and complexity of the ancient grape Aglianico. I tasted this wine at Vinitaly, and can say with confidence this Riserva bottling is an instant collector’s item. Winemaker Elena Fucci is outstanding, and has made Titolo the premier estate of Basilicata. Within its masculine profile, this vintage displays…
When we talk about rarity, we don’t just mean ultra-expensive, better-not-touch bottles. We’re also talking about those that unlimited funds can’t even buy you, wines whose barrier isn’t price, but the simple fact that you don’t see many of them around. The kind we wish we saw a lot more often is prime, cellared Zinfandel….
Parker’s 100pt Napa Valley Avalanche: No Kool-Aid at Emerson Brown Robert Parker’s vintage report of October 2014 set the stage for what many are now calling the most anticipated Napa Valley release in recent history. The Wine Advocate wrote of the stupendous 2013 Cabernet Sauvignons: “The 2013s are powerful, rich and, in many cases, as…
Loire Valley White of “Remarkable Finesse” and “Great Purity” Eric Morgat knew exactly what he wanted. Born into a family that worked the rugged, slate soils of Anjou for more than two centuries, Eric wanted to follow on those footsteps, but in his own way. He wasn’t going to be content to be an employee…
93-point Fabre Montmayou Malbec Reserva: Backtracking on Redux … 1,500 bottles Years ago, realizing that we’d been disappointing members with offers that they could buy once but never again, we devised a program called REDUX to give buyers a second chance. The rules were simple enough. During negotiations with wineries, we asked suppliers to hold…
Youthful Hedonism at Château de Beaucastel The Perrin family’s Château de Beaucastel is the southern Rhône estate by which all others are defined. The old vines of Beaucastel push out singular blends in every vintage, reflecting not only the place in which they’re grown but also the drama of each growing season. Since the release…
2013 Fattoria di Basciano “I Pini” — Wine Spectator’s “Seamless” 94-pointer The Masi family purchased the magnificent, sprawling estate in 1900. One thousand feet above sea level, about 45 minutes south of Florence, from the upper level of the ancient watchtower (now beautifully restored) one looks down on the Argomenna Valley on one side and…
Italy’s most famous sparkling wine, despite winning the 2019 Gambero Rosso Winery of the Year Award and the Producer of the Year award at the Champagne and Sparkling Wine World Championships, is still an insider secret on U.S. soils. But we don’t expect this glorious, golden bubbly to remain under the radar much longer. Made from 100%…
A 95-Point Ode to Priorat With a richly deserved 95-point score from Wine & Spirits magazine, the 2013 Ferrer Bobet Vinyes Velles Priorat has shown that it stands shoulder-to-shoulder with the most legendary wineries in Catalonia – institutions like Scala Dei and Mas Doix – and has earned a reputation as one of the great…
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