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Antonio Galloni once called Barolo’s Cannubi vineyard “among the most precious vineyards anywhere in the world.” The magical site is held in the same reverential regard as Napa’s To Kalon or Burgundy’s Le Chambertin, and the Damilano family has farmed more than HALF of it for over 88 years—and that makes their 2019 Cannubi a…
We haven’t been able to stop obsessing over Daniel Chotard’s exquisite 2019 Sancerre since our first bottles hit shore. Crystalline and complex, powerful yet precise, one sip is enough to show you why Sancerre stands as the worldwide benchmark for Sauvignon Blanc—and why the region has no better exemplar than Chotard. We landed this allocation…
The Wall Street Journal has referred to Sancerre Rouge as “the connoisseur’s wine,” calling it “sensational drinking,” and Crochet’s version truly is sensational. It’s a delicious, pale-ruby 100% Pinot Noir raised on the same pebble-strewn clay-limestone soils that produce some of the most famous Loire white wines in the world—and it shows exactly why The…
It isn’t every day that a 12-time Wine & Spirits Top 100 Winery that Wine Spectator called “one of California’s best producers of Chardonnay”—and a Demeter-certified biodynamic estate that’s a sparkling jewel in the Boisset Collection—calls us up with a deal this juicy. It’s a lush, citrusy, mailing-list-only Chardonnay from Green Valley that’s so scarce,…
When calls come in like the one we got last week from DeLoach, we’ve learned to move quickly. A high-caliber national restaurant group told the winery they couldn’t take their entire allocation of the 2019 Chardonnay O.F.S. Russian River Valley—and we started dancing a jig. It isn’t every day that a 12-time Wine & Spirits…
Windy days, limestone soils, and 40-degree temperature swings are MAGIC for Grenache, Syrah, and Mourvèdre—which is why Paso Robles’s Templeton Gap AVA is one of the best spots in California for the Rhône varieties. Superstars like Saxum, Linne Calodo, Clos Solène, and L’Aventure are grouped here, and they often fetch well over $100 for their…
Any time the name Conterno is mentioned, wine lovers tend to make two assumptions: The wines are going to be spectacular, and they’re going to be fairly pricey. Not this one. The 2019 Diego Conterno Ferrione Barbera d’Alba Piedmont offers a unique opportunity to taste the famous Conterno magic for a song. This single-vineyard Barbera is…
Dolum is known for their obsessive sourcing: They tap some of the top AVAs and terroir in Napa Valley, often omitting the source from the label, to produce wines that deliver outstanding quality. This bottle is sourced chiefly from a 40-year old Oakville site near Money Road, but also from a spot not too far…
The best red Burgundies are packed with aromatic complexity, concentrated yet lithe, velvety smooth, and capable of aging for a decade or more. Domaine Anita’s stellar Reine de Nuit is a reminder that Beaujolais is very much a part of Burgundy—and that the region’s signature Gamays can be every bit as good as the Pinots…
A wine seemingly tailor-made for fans who like their reds saturated, burly, intense, and long-living, the 2019 Domaine Berthoumieu Vitis MCM Madiran—which boasts 95-point Cellar Selection honors from Wine Enthusiast—stands with Napa and Bordeaux wines with triple-digit prices. The first vintage we offered racked up big-time raves that echo that value: One member noted it…
The start of 2019 in the Loire had winemakers from Nantes to Orléans on edge. Hailstorms and a late-spring cold snap hampered flowering and lowered yields. Things were looking dim—until a hot summer swooped in and turned the tide. A dry spell stressed the vines, spurring them to produce intense, concentrated berries with superb flavor….
It’s true: There’s nothing else like Jurançon—one of France’s most distinctive white wines—and nobody does Jurançon better than Domaine Cauhapé. Cauhapé is to Jurançon what Coche-Dury is to Meursault, what Soldera is to Brunello: simply the ne plus ultra. Owner-winemaker Henri Ramonteu’s meticulous and spiritual approach has led to Cauhapé’s Jurançon Sec La Canopée being…
There’s a reason you’ll rarely see this bottle on any other shelves in the US. Domaine Claude et Clément Roblin’s tiny-production wines are normally sold directly from the cellar into the hands of those lucky enough to walk their beautiful clay and limestone grounds—so these wines rarely, if ever, make it out of the Loire…
Boasting a stunning 96-point score, the 2019 Domaine Curry Cabernet Sauvignon goes toe-to-toe with some of Napa’s biggest icons: 2019 Cabs from Alpha Omega, Paul Hobbs, Spottswoode, and Chappellet all earned the exact same score. They just happen to cost two to three times more. Made in a tiny 400-case quantity from estate vineyards in…
Sommeliers at some of the hottest spots in New York City had their sights fixed on the 2019 Domaine de L’Ecu Love & Grapes Nobis bottling from the moment it hit U.S. shores. A wonder of the natural wine world, its lively freshness, energy, and clean peppery spice made it a sensation among in-the-know grape…
In 1967, Aimé Sabon returned from military service and took over his father’s 15 hectares of vines. After establishing himself as one of the most meticulous growers in the southern Rhône, Sabon built a new cellar and, in 1973, he cautiously took the plunge. Not content to sell his grapes to the highest bidder, Aimé…
We love the big, structured, Grenache-based wines of Gigondas—but we’re strict about only offering bottles that are best-in-class, incredible values, or both. The 2019 Domaine de Piaugier is one of the very rare releases in the last category. This bottle shows off Gigondas at its brawniest, juiciest best. It’s a bottle that red-wine lovers of…
There might be no bigger red-wine secret in the South of France than the Côtes-du-Roussillon. The sun-baked, windblown region—awash in ancient vines, stony vineyards, and long-living fortified dessert wines—is a treasure-trove for lovers of inky powerhouse reds, which is exactly why 100-point vintners like Michel Chapoutier have settled there. But Domaine de Rombeau is no…
The prospect of snapping up a case of under-$20 rosé excites us as much as the next value-minded buyer, especially with spring and summer beckoning. Some of it is good, a little of it is great, and a few bottles qualify as absolutely exquisite. The mouthwatering Domaine de Triennes Rosé Méditerranée, as Wine Access members…
Sancerre is the most famous appellation for Sauvignon Blanc in the world—but not all Sancerre is created equal. The richest, most finely structured and refined versions are grown in three villages perched just a few kilometers apart—Verdigny, Bué, and Chavignol—where steep hillside plantings are strewn with chunks of precious limestone. Dominique et Janine Crochet’s Sancerre…
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