d’Oliveira Boal 2001 750ml

Pours deep dark amber. On the nose, orange zest, coffee and roasted nuts. On the palate, candied nuts, candied oranges, tangerine, coffee. Tastes sweet or dry depending on what you’re eating with it.
The acidic finish goes on forever and makes you want to have another almond.

• Country: Portugal
• Region: Madeira
• Size: 750ml

Varietal

Boal

Boal (or Bual in English) is a white grape variety best known for its role in Madeira wine, where it produces a medium-sweet, richly textured fortified wine. Grown primarily on the island of Madeira, Boal thrives in the warmer, lower-altitude vineyards, allowing it to develop its signature balance of sweetness and acidity.

What makes Boal unique is its complex flavor profile and exceptional aging potential. As a medium-sweet Madeira, it sits between Verdelho (drier) and Malmsey (sweeter) in style. Boal Madeira is characterized by caramelized citrus, dried fruit, nuts, spice, and toffee notes, with bright acidity that prevents it from feeling overly heavy. The canteiro aging process, where barrels mature in warm conditions, enhances its oxidative, nutty complexity.

Boal Madeira pairs beautifully with nut-based desserts, fruit tarts, and blue cheese, offering a luxurious and layered drinking experience. Its balance of sweetness, acidity, and depth makes it one of Madeira’s most beloved styles.