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We’re always on the lookout for great-value Pinot Noir—and vintage after vintage, this velvety bestseller makes us smile from ear to ear. Named for the purple owl’s clover that blankets some California vineyards, Purple Owl Pinot Noir is as pretty as its gorgeous floral label. Plus, it was awarded 94 points and a gold medal…
We’re always on the lookout for great value Pinot and Purple Owl is one of our favorites. Velvety smooth and ideally balanced, with vibrant flavors of black cherry and raspberry, it’s named for the purple owl’s clover that blankets some of California’s vineyards. Native to the state, the annual plant bears shaggy, pink-ish purple clusters…
We’re always on the lookout for great-value Pinot Noir––and Purple Owl is a superb option. Supple and fresh, with ripe fruit and elegance, it’s easy to see why this velvety red is a bestseller vintage after vintage. Despite being a notoriously finicky grape, Pinot Noir thrives on California’s Central Coast. Warm, sunny days and cool…
“Portugal is now gushing with stunning wines – and yes, stunning deals. … Portugal very likely now offers some of the greatest wine values on the market today.” – Wine Spectator One sip of this sumptuous red from the renowned José Luis Oliveira da Silva will have you convinced that the Wine Spectator quote above…
“Portugal is now gushing with stunning wines—and yes, stunning deals…Portugal very likely now offers some of the greatest wine values on the market today.” – Wine Spectator One sip of Quinta do Espírito Santo, crafted by the renowned José Luis Oliveira da Silva (below), will have you convinced that the Wine Spectator quote above is…
Crafted by the renowned José Luis Oliveira da Silva (below), Quinta do Espírito Santo is a smooth and sumptuous red blend priced for very generous pouring. Aside from the major Port producers, José’s family quinta (estate) is the most awarded in the country. In fact, the Da Silva family has been an acclaimed producer and…
Crafted by the renowned José Luis Oliveira da Silva, Quinta do Espírito Santo is a smooth and sumptuous red blend packed with dark fruit flavors and priced for very generous pouring. Aside from the major Port producers, José’s family quinta (estate) is the most awarded in the country. In fact, the Da Silva family has…
As our customer, you enjoy exclusive access to this lavishly produced Cabernet – from Napa’s most prestigious district, a year The Wine Advocate calls “a spectacular, high-quality vintage in the North Coast” and a historic estate that’s firing on all cylinders. The revolution at Raymond Since Jean-Charles Boisset took over (and poached Far Niente’s Cab…
As our customer, you enjoy exclusive access to this lavishly produced Cabernet – from Napa’s most prestigious district, a year expert Jeb Dunnuck says is “filled with beautiful wines,” and a historic estate that’s firing on all cylinders. The revolution at Raymond Since Jean-Charles Boisset took over (and poached Far Niente’s Cab ace Stephanie Putnam)…
Founded in 1970, Raymond Vineyards is “one of the iconic wineries of Napa,” says top critic Robert Parker. It’s also the name behind many of our most popular California wines. And they’ve sent a very special treat for you. When current proprietor, Jean-Charles Boisset, purchased Raymond in 2009, he found a treasure trove of wines…
Founded in 1970, Raymond Vineyards is “one of the iconic wineries of Napa,” says top critic Robert Parker. It’s also the name behind many of our most popular California wines. And they’ve sent a very special treat for you. When current proprietor, Jean-Charles Boisset, purchased Raymond in 2009, he found a treasure trove of wines…
Christophe Reboul-Salze knows a fine Bordeaux when he tastes one. The big-name négociant started off trading Grand Cru Classé wines at one of the leading houses before founding his own. And as you’ll taste, he knows how to craft a fine Bordeaux, too. Out of all of Bordeaux, Cristophe was drawn to the Blaye district,…
Back in 2004, a small band of Australian winemakers – with day jobs at some of the country’s biggest, most prestigious wineries – set up a shed where they could moonlight after hours. Free from the demands of quantity-focused shareholders, the winemakers could handcraft the wines they wanted to make in tiny batches. That’s how…
Back in 2004, a small band of Australian winemakers – with day jobs at some of the country’s biggest, most prestigious wineries – set up a shed where they could moonlight after hours. Free from the demands of quantity-focused shareholders, the winemakers could handcraft the wines they wanted to make in tiny batches. That’s how…
Back in 2004, a small band of Australian winemakers (with day jobs at some of the country’s biggest, most prestigious wineries) set up a shed where they could handcraft wines without the demands of quantity-focused shareholders. RedHeads wines quickly caught on, impressing customers and critics alike. In fact, in recent years, RedHeads wines have won…
Consider the atom. Small, yet incredibly powerful. That’s the team at RedHeads Studio. This small, scrappy bunch makes wines of remarkable flavor in tiny batches—and has a reputation as one of Australia’s most special wineries. Their 1888 Cabernet is a must try for fans of Napa Valley’s big reds. Their unique winery and vineyard sit…
Consider the atom. Small, yet incredibly powerful. That’s the team at RedHeads Studio. This small, scrappy bunch makes wines of remarkable flavor in tiny batches—and has a reputation as one of Australia’s most special wineries. Their 1888 Cabernet is a must try for fans of Napa Valley’s big reds. Their unique winery and vineyard sit…
Consider the atom. Small, yet incredibly powerful. That’s the team at RedHeads Studio. This small, scrappy bunch makes wines of remarkable flavor in tiny batches—and has a reputation as one of Australia’s most special wineries. Their 1888 Cabernet is a must try for fans of Napa Valley’s big reds. Their unique winery and vineyard sit…
Every great winemaker starts out as a ‘barrel monkey’—dragging hoses, clambering over barrel stacks and scrubbing the tanks. At the award-winning, eco-friendly RedHeads winery, their true genius can be unleashed on some of the greatest grapes there is to offer. This bold Cabernet-Shiraz showcases the esteemed McLaren Vale region and is a fitting tribute to…
RedHead Studios is one of Australia’s hottest wineries and their newest release, Good Cabernet, is good in every way possible…in the glass, with food, for the world…and good is an understatement. It all started with a group of revolutionary winemakers who banded together to moonlight in a humble shed and make the kind of small-batch…
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