Can Sumoi Xarel-lo 2023 750ml

The 2023 Xarel.lo was produced with grapes from 50-year-old vines at 300 meters in altitude on the property, fermented in stainless steel and matured mostly in stainless steel and 20% in concrete for four months with the lees. It has 12.5% alcohol and a pH of 3.25. It’s varietal, light, fresh and very balsamic, with intense notes of camphor, bay leaf and even mint, medicinal and pungent. It has a clean and bright color denoting youth and a clean and precise palate with mellow acidity and a bitter twist in the finish. 50,000 bottles produced. It was bottled in February 2024.

• Country: Spain
• Region: Cataluna
• Appellation: PENEDES
• Size: 750ml
• Color: White
• Alcohol by Vol: 13.0%

Varietal

Xarel-lo

Xarel-lo is a white grape variety native to Catalonia, Spain, primarily known for its role in producing traditional sparkling wines such as Cava. It is also used in still wines that showcase its aromatic qualities and vibrant acidity. Xarel-lo wines typically exhibit flavors of green apple, citrus fruits like lemon and grapefruit, along with subtle floral notes and a mineral edge. They are medium-bodied with crisp acidity, making them refreshing and well-suited for pairing with seafood, salads, and light dishes. What makes Xarel-lo unique is its contribution to the complexity and structure of Cava, where it blends harmoniously with Macabeo and Parellada to create sparkling wines known for their fine bubbles and delicate aromas. The grape’s ability to retain acidity even in warm climates ensures the freshness and longevity of both still and sparkling wines, highlighting its importance in the Catalan winemaking tradition.