Maison Louis Jadot Beaujolais Rouge NV 750ml

This plump, juicy wine has bright aromas and flavors of strawberry and black cherry. It is medium-bodied, with typically high acidity.

FOOD PAIRING
Pair with light beef and white meat dishes.

POINTS OF DISTINCTION
Fruit is grown in the southern part of Beaujolais in soil that allows a light, fresh expression of Gamay. Extended maceration ensures maximum extraction of color and tannins.

• Country: France
• Region: Burgundy
• Appellation: Beaujolais
• Size: 750ml
• Color: Red
• Alcohol by Vol: 12.5%

Varietal

Gamay

Gamay, a red grape varietal primarily associated with Beaujolais in France, is celebrated for its vibrant and approachable character. What makes Gamay unique is its immediate charm and versatility, offering wines that are light-bodied yet bursting with flavor. Known for its low tannins and high acidity, Gamay wines are exceptionally food-friendly and often enjoyed slightly chilled.

The grape expresses red fruit flavors such as cherry, raspberry, and sometimes a subtle hint of banana. Beaujolais Nouveau, a young and fruity style of wine released just weeks after harvest, exemplifies Gamay’s exuberant nature. Beaujolais Crus, like Morgon and Fleurie, showcase the grape’s ability to produce wines with depth and complexity.

Gamay’s allure lies in its quaffable and joyous character, making it a favorite for those seeking easy-drinking reds. The varietal’s adaptability to various winemaking styles and its delightful expression of fruit-forward characteristics contribute to its popularity, offering wine enthusiasts an accessible and delightful entry into the world of red wines.